History of Sushi Lab
Sushi Lab is a New York born innovative concept focused on the dining experience and its unique take on traditional Japanese cuisine. With culinary inspirations from Japan, France, and Italy, Sushi Lab offers dining options with the highest quality of sourced items that bring together robust flavors, and precisely curated dishes that are truly a journey for the senses.
Sushi Lab began as an 8-seat counter bar in the hotel lobby of the Sanctuary Hotel New York. The concept was to provide a unique dining experience where everything was created right before your eyes and visitors from all over the world could enjoy every-day sushi. The dining options have since expanded and tailored to sushi lovers of all kinds.
At Sushi Lab we are dedicated to delivering the highest standards of service and hospitality. We focus on what people enjoy to eat, their dining experience, and what keeps them coming back for more.
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